Please join us for the first of Green With Envy’s monthly wine evenings
Fantastic prizes to be won
Date: Thursday, 14th July 2011
Time: 7pm for 7.30pm
Venue: Green With Envy Restaurant
Cost: R220 per person
Please call 031 201 3779 to make your reservation.
Space is limited so please book early!
Trevor Gower from Ross Gower Wines is our wine host for the evening
The Ross Gower wines consist of only grapes grown in Elgin. This brand has raked in awards, for it’s elegant, fruit-driven and structured wines with good ageing potential
The family as a whole strives to make the best wines possible with the minimal intervention process used to create wines that communicate the wondrous quality of the fruit from the Elgin Valley.
Fig, Walnut & Blue Cheese tartlet drizzled with chilli balsamic reduction
Deep fried oysters served with a Tabasco & Caviar hollandaise
Spanish Chickpea & Chorizo Soup
Star aniseed infused Honey & Orange encrusted Duck Breast set on Soya Ginger Noodles
Oxtail slow cooked in port and draught beer, stuffed in a ravioli pocket drizzled with truffle oil
Wild Mushroom, Baby asparagus and Smoked Red Pepper Ravioli drizzled with Truffle Oil (vegetarian)
Lindt Chocolate Cigars stuffed with hazelnuts and drizzled with white chocolate ganache
Midlands Cheese Platter served with freshly brewed filter coffee